Roasted Vegetable Soup

Roasted Vegetable Soup

Ingredients (Serves 8)                                                                                  1 aubergine, cut in half and remove stem 1/2 head cauliflower, cut into large florets 2 onions, quartered 2 red peppers, halved 4 cloves garlic, peeled 3 large tomatoes, quartered 1 medium courgette, cut into large chunks 5 large carrots, roughly chopped...